langouste
英 [lɒŋˈɡuːst]
美 [lɑːŋˈɡuːst]
n. 龙虾
牛津词典
noun
- 龙虾
a type of large shellfish with a long body and legs
英英释义
noun
- large edible marine crustacean having a spiny carapace but lacking the large pincers of true lobsters
- warm-water lobsters without claws
双语例句
- Weak acidity food: Bean curd of fish of ham, egg, langouste, octopus, squid, buckwheat, butter, pea, eel, river, chocolate, green, hollow pink, blast.
弱酸性食品:火腿、鸡蛋、龙虾、章鱼、鱿鱼、荞麦、奶油、豌豆、鳗鱼、河鱼、巧克力、葱、空心粉、炸豆腐等。