nutrient

英 [ˈnjuːtriənt]

美 [ˈnuːtriənt]

n.  营养素; 营养物

复数：nutrients　

CET6TOEFLGREIELTSTEM8

Collins.2 / BNC.7424 / COCA.4849

牛津词典

noun

• 营养素；营养物
  a substance that is needed to keep a living thing alive and to help it to grow
  1. a lack of essential nutrients
     基本营养的缺乏
  2. Plants draw minerals and other nutrients from the soil.
     植物从土壤中吸取矿物质和其他养分。
  3. children suffering from a serious nutrient deficiency
     严重缺乏营养的儿童

柯林斯词典

• N-COUNT 营养物质;养分;滋养物
  Nutrientsare substances that help plants and animals to grow.
  1. ...the role of vegetable fibres, vitamins, minerals and other essential nutrients.
     植物纤维、维生素、矿物质和其他必不可少的营养物质的作用

英英释义

noun

• any substance that can be metabolized by an animal to give energy and build tissue
  Synonym:food
• any substance (such as a chemical element or inorganic compound) that can be taken in by a green plant and used in organic synthesis

adj

• of or providing nourishment
  1. good nourishing stew
  Synonym:alimentaryalimentalnourishingnutritiousnutritive

双语例句

• Organic matter accumulation in forest floors is important for carbon and nutrient storage and cycling in forest ecosystems.
  森林地被层有机物的聚集对于森林生态系的碳与养分的储存与循环具有重要性。
• Organic fertilizer is the important link of maintaining and improving soil nutrient equilibrium and improving soil fertility.
  有机肥是维持和促进土壤养分平衡，培肥土壤的重要环节。
• The effects of soil nutrient factors on potato yield and commodity rate were studied in different ecological conditions.
  研究了不同生态条件下，土壤养分因子对马铃薯产量和商品薯率作用效果。
• Ground biomass of main shrub is also affected synthetically by soil nutrient, soil moisture and topography.
  灌丛地上生物量，也受土壤养分、水分、地形三者共同的影响和作用。
• The work of improving nutrition is to prevent and control nutrient deficiencies, excess nutrients and nutrition-related diseases.
  营养改善工作是指为改善居民营养状况而开展的预防和控制营养缺乏、营养过剩和营养相关疾病等工作。
• The manufacturing technology of fermented nutrient rice milk and the influenced ingredient of stability were studied in this paper.
  本文对发酵型营养米乳的生产工艺，影响产品稳定性的因素进行了系统的研究。
• This study is about carbon and nitrogen nutrient sources utilization.
  通过试验探讨茶树菇对碳源和氮源的利用。
• The major characteristics of soils are texture, acidity, nutrient content, gaseous content, and moisture content.
  土壤的主要特性有质地、酸度、养分含量、气体含量和含水量。
• Every individual has a physiological requirement for each nutrient.
  每个人对每种营养成分都有一种生理上的需要。
• Single fertilizer a fertilizer containing only one nutrient.
  单一成份肥料仅含有一种养料的肥料。